Colombia Red Bourbon
A tropical Colombian single-origin from the Cauca department. The prized Red Bourbon variety grown at nearly 2,000m produces a lush, fruit-forward cup with jackfruit sweetness, creamy mango, and a clean citrus finish.
- Region
- Cauca, Colombia
- Altitude
- 1,930–2,100m
- Variety
- Red Bourbon
- Process
- Anaerobic
- Roast
- Light-Medium
- Aroma
- Citrus
- Tasting Notes
- Jackfruit · Mango · Citrus
$32.00
In stock