Kenya Ndiara
A vibrant Kenyan single-origin from the Murang'a region. SL-28 and SL-34 alongside Batian and Ruiru 11 produce a juicy, complex cup with bright tangerine acidity, floral hibiscus, and a sweet honey finish.
- Region
- Murang'a, Kenya
- Altitude
- 1,700m
- Variety
- SL-28, SL-34, Batian, Ruiru 11
- Process
- Washed
- Roast
- Light-Medium
- Aroma
- Citrus
- Tasting Notes
- Tangerine · Hibiscus · Orange Blossom
$38.00
In stock